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Watermelon-feta salad with fresh mint leaves and cucumber slices in a rustic ceramic bowl.

Watermelon Feta Salad Recipe (10 Minutes!) - Refreshing & Healthy

A refreshing 10-minute summer salad with sweet watermelon, salty feta, cucumber, mint, and lime.
Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine Mediterranean
Calories 180 kcal

Ingredients
  

  • 4 cups cubed seedless watermelon.
  • 1 cup crumbled feta cheese.
  • 1 English cucumber halved lengthwise and sliced.
  • ¼ cup thinly sliced red onion.
  • ¼ cup fresh mint leaves.
  • 2 tablespoons extra virgin olive oil.
  • 1 tablespoon fresh lime juice.
  • Salt and freshly ground black pepper to taste.

Instructions
 

  • Prepare the ingredients: cube the watermelon, crumble the feta, slice the cucumber and red onion, and tear the mint leaves.
  • Make the dressing: whisk together the olive oil and lime juice, then season with salt and pepper.
  • Combine the watermelon, feta, cucumber, red onion, and mint in a large bowl.
  • Drizzle the dressing over the salad and toss gently.
  • Serve immediately for the best texture and freshness.
Keyword easy salad recipe, healthy side dish, refreshing salad, summer salad, watermelon feta salad