Pan Seared Steak

Make a Pan-Seared Steak worthy of a restaurant with this flavorful recipe. This seared steak is paired with a classic demi-glace sauce with a Mediterranean twist. Ready in 30 minutes! Serves 4 | Prep Time: 10 minutes | Cook Time: 20 minutes Pan seared steak recipe Ingredients For the Steak: For the Demi-Glace Sauce: Instructions of pan seared steak recipe Pro Tips Pan Seared Steak Recipe Frequently Asked Questions About Pan Seared Steak Recipe What is demi-glace sauce? Demi-glace is a rich brown sauce originated in French cuisine. It’s traditionally made by reducing beef stock and sauce espagnole, but modern … Read more