Roasted Cauliflower Cheese Steaks

A vegetarian twist on the classic Philly cheesesteak, using thick-cut cauliflower steaks as the base. This recipe creates a satisfying, cheesy dish with caramelized vegetables and a golden crust.

Roasted Cauliflower Cheese Steaks

Prep Time: 15M
Cook Time: 35M
Total Time: 50M
Servings: 4

Vegetarian cheese steak Nutrition (per serving):

Ingredients cheesy cauliflower steaks

The Cauliflower Steaks:

• 2 large heads of cauliflower
• 4 tablespoons olive oil
• 2 teaspoons garlic powder
• 2 teaspoons smoked paprika
• 1 teaspoon black pepper
• 1 teaspoon sea salt
• 1/2 teaspoon cayenne pepper (optional)

The Caramelized Vegetables:

• 2 large onions, thinly sliced
• 2 green bell peppers, sliced
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste

For Cheese Sauce

• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/2 cup heavy cream
• 1/4 teaspoon white pepper

Instructions to perfectly cook cauliflower steaks:

1. Preheat oven to 425°F (220°C)
2. Remove leaves from cauliflower and trim stem (keeping core intact)
3. Place cauliflower head stem-side down and cut vertically into 1-inch thick steaks
4. Mix olive oil with all seasonings in a small bowl
5. Brush both sides of steaks with seasoned oil
6. Reserve smaller florets for another use
7. Place steaks on a lined baking sheet
8. Roast for 15 minutes
9. Carefully flip and roast another 10-15 minutes until golden brown and tender
10. Edges should be crispy and caramelized
11. Heat oil in large skillet over medium heat
12. Add onions, cook 15-20 minutes until golden
13. Add peppers, cook 10 minutes more
14. Add garlic, oregano, salt, and pepper
15. Cook 2-3 minutes more
16. Combine all cheeses and cream in a microwave-safe bowl
17. Microwave in 30-second intervals, stirring between each
18. Add white pepper and stir until smooth
19. Keep warm

Pro Tips for healthy vegetarian steak recipe:

• Choose the largest cauliflower heads possible for better steaks
• Don’t discard smaller florets – use them for cauliflower rice or roasted florets
• Press down slightly on steaks while roasting for better caramelization
• Keep cheese sauce warm but not hot to maintain proper consistency

Variations for Roasted Cauliflower Cheese Steaks :

• Buffalo Style: Add buffalo sauce to the cheese mixture
• Mushroom Lover’s: Add sautéed mushrooms to the vegetable mix
• Spicy Version: Add jalapeños and chipotle peppers
• Mediterranean: Use feta cheese and add olives and roasted red peppers

If you love Cauliflower Steaks, be sure to visit this site for more delicious cauliflower-based recipes

Storage Tips for vegetarian cheese steak substitute:

• Best served immediately
• Components can be prepared separately up to 2 days ahead
• Reheat cauliflower steaks in oven at 350°F until warm

Try our 15-Minute Ground Beef and Broccoli or Easy Shepherd’s Pie Recipe (40-Minute Comfort Food) for more recipe.

FAQs

Can I make cauliflower steaks ahead of time?
Yes. Roast them up to 2 days ahead and reheat at 350°F (175°C) until warmed through.

Can I make this recipe vegan?
Yes. Use vegan cheese and coconut cream instead of dairy.

What can I serve with cauliflower cheese steaks?
Pair with a side salad, roasted potatoes, or garlic bread.

Can I grill cauliflower steaks instead of roasting?
Yes. Grill over medium heat for 5–6 minutes per side.

How do I stop cauliflower from falling apart when cutting?
Keep the core intact and use a sharp chef’s knife.

What other cheeses work for the sauce?
Gruyère, Monterey Jack, or a mix of fontina and mozzarella.

Can I freeze cauliflower steaks?
Freezing is not ideal, as they can become mushy when reheated.

How do I make them spicier?
Add more cayenne pepper or mix hot sauce into the cheese sauce.

How thick should cauliflower steaks be?
About 1 inch thick for even cooking and stability.

Can I use frozen cauliflower?
Not for steaks — fresh works best to hold shape and roast well.

Try this recipe today and share your photos on Instagram with #TastyDinnerRecipes!

Try it tonight and tag us @TastyDinnerRecipes with your photos! What’s your favorite veggie to add? Let us know in the comments!

Summary

Recipe Name

Roasted Cauliflower Cheese Steaks

Author Name

Tasty Dinner Recipes

Published On

2025-01-03

Preparation Time

15M

Cook Time

35M

Total Time

50M

Average Rating

3.5 Based on 3 Review(s)