Ultimate Fudgy Brownies Recipe

How to Make Ultimate Fudgy Brownies?

Looking for the perfect dessert? This Ultimate Fudgy Brownies Recipe is everything you’ve been craving: rich, gooey, and packed with intense chocolate flavor. It’s an easy-to-follow recipe that combines dark chocolate, butter, and a few simple ingredients to create a decadent treat. These brownies bake with a crackly top and a fudgy center, making them the ultimate fudgy brownies that everyone will love. Whether you’re preparing them for a party, a family gathering, or just because you need a sweet fix, this Ultimate Fudgy Brownies Recipe is guaranteed to impress.

Not only are they easy to make, but this recipe also gives you plenty of options to customize the brownies to your liking. Add walnuts, chocolate chips, or even a dash of instant coffee for an extra boost of flavor. The best part? They’re perfect when served warm with a scoop of vanilla ice cream or drizzled with caramel sauce. Follow this step-by-step guide, and you’ll bake the best brownies you’ve ever tasted. Get ready for your new favorite dessert!

Ingredients of Ultimate Fudgy Brownies Recipe

• 3.5 oz (100g) dark chocolate chips
• 7 oz (200g) dark chocolate (70% cocoa)
• 6.3 oz (180g) unsalted butter
• 7 oz (200g) sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 3.2 oz (90g) all-purpose flour
• 1 oz (30g) unsweetened cocoa powder
• 1/2 teaspoon salt
• 3.5 oz (100g) walnuts (optional)

Instruction:

1. Preparation:
   • Preheat oven to 340°F (170°C)
   • Butter and line an 8×8 inch (20x20cm) square pan with parchment paper
2. Chocolate mixture:
   • Melt chocolate and butter in a double boiler
   • Remove from heat and let cool slightly
   • Add sugar and mix well
3. Eggs:
   • Add eggs one at a time, mixing well
   • Stir in vanilla extract
   • Mixture should be glossy and smooth
4. Dry ingredients:
   • Sift flour, cocoa powder, and salt
   • Gently fold into chocolate mixture
   • Add walnuts and chocolate chips
5. Baking:
   • Pour into prepared pan
   • Bake for 25-30 minutes
   • Center should be slightly jiggly
   • A toothpick should come out with a few moist crumbs

Secrets for Perfect Ultimate Fudgy Brownies Recipe

• Don’t overbake (key to fudgy brownies)
• Let cool completely before cutting
• Use a hot knife for clean cuts
• Store in an airtight container for up to 5 days

Pro Tips

• Use high-quality chocolate for best results
• Room temperature eggs blend better
• Line your pan with parchment paper that hangs over the edges for easy removal
• For extra decadence, sprinkle sea salt on top before baking

Variations

• Add 1 teaspoon instant coffee to enhance chocolate flavor
• Replace walnuts with pecans or hazelnuts
• Add caramel pieces
• Mix in crushed Oreos

Serving Suggestions

• Warm slightly and serve with vanilla ice cream
• Drizzle with warm salted caramel sauce
• Dust with powdered sugar
• Serve with fresh raspberries